When people go to a fast food restaurant they don't normally think that there food could potentially be harming them. In some studies, MacDonald's has been known for not having the healthiest food, but to know that there is pink slime in 70% of the meat is discussing. I think AK did a great job of expressing his/her viewpoint on the possible threats of ammonia in some fast food restaurants.
One of the things that AK did not explain do is sight his/her resources. If she/he stated their resources the article would have had more credibility. Overall I thought that the article was informational and interesting. I would have liked to read more, and hear your critique on the article. Besides that everything else was fantastic!
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